Maize pests guide: signs, risks, and solutions
Maize, or corn as it’s often called, is one of the world’s most important staple crops. But despite its global…
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The Silent Invasion of the Mashco Piro Forest
In the Peruvian Amazon, the survival of the Mashco Piro, one of the region’s uncontacted peoples, is once again under…
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Judicial firm stance to defend the Yangtze River
The supreme people’s court of China has recently issued a series of guiding cases on environmental protection, notably including a…
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Pharmaceuticals and the environment: an invisible but dangerous link
The relationship between pharmaceuticals and the environment is often underestimated, yet it carries increasingly serious consequences. Among these, antimicrobial resistance…
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Tigers: between global threats and signs of recovery
On July 29, International Tiger Day shines a spotlight on one of the most iconic yet endangered species on the…
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Special waste in Italy grows three times faster than GDP
In 2023, the production of special waste in Italy rose by 1.9%, reaching 164.5 million tonnes. This growth, highlighted in…
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Toxic alarm in Italy’s “land of fires”
A new scientific study published in Science of the Total Environment has uncovered alarming levels of toxic elements in the…
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Regenerating contaminated soils with plants and bacteria
Restoring fertility to soils compromised by heavy metals is the goal of RETURN, an ambitious national project funded by the…
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Continuous solar energy: a goal turned into reality
Providing electricity from solar sources throughout the entire day, including nighttime hours, is no longer a utopia. A recent study…
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The health benefits of eating sprouted seeds daily
Packed with essential nutrients, antioxidants, and enzymes, they can deliver impressive benefits — from boosting immunity and digestion to supporting…
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